Vacuum Kneader Mixer

Basic Info

Model : GR100-2000
Certification : ISO9001
Place : China

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Vacuum Kneader Mixer

  • Suitable not only for the meat industry but also for hotel and catering to dress salads, mixing and seasoning, etc.
  • Double rotation of paddles: in one direction they mix the ingredients and in the other they knead, eliminating the air inside the dough.
  • Uniform mixing and kneading without air pockets, which is essential for dry cured sausages.
  • It can work both with a small amount or fully loaded.
  • High absorption of liquid, double as massaging/marinating machines on chicken breasts, boneless pork chops or beef steaks
  • Fully made of stainless steel
  • Nomarl volume: from100L to 2000L
  • Vacuum degree: ≤0.08MPa

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